Fremont Local Food Hub host Jack Schmidt chats with Teecee Barrett from the GF Harvest Gluten Free Oats Company this week.

GF Harvest is a Powell, Wyoming company. Barrett tells their story, why gluten free is important to them, and how you can support their products.

Jack also gives us an update on the Riverton Local Food Hub.

For more on GF Harvest, click here.

The Fremont Local Food Hub Podcast is recorded in the Porter’s 10Cast Studio. It’s produced by Jerrad Anderson at

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Today’s show is made possible by Lost Wells Cattle Company!